Pico de Gallo

Pico De Gallo salsa ingredients

Ingredients: Tomatoes (Tomatoes, Tomato Juice), Water, Green Chiles (Green Chiles, Water), Onions, Tomato Paste, Salt, Garlic, Jalapeno Peppers, Distilled Vinegar, Cilantro, Dehydrated Hatch Chile Flakes, Sugar, Xanthan Gum, Sodium Benzoate (Maintains Freshness), Spices, Citric Acid, Natural Flavor.

  • PERISHABLE. KEEP REFRIGERATED.
  • GLUTEN FREE

A FAVORITE PERFECTED!

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Rojo’s Pico de Gallo Salsa has everything you like about this traditional favorite, and more. Our authentic Mexican salsa recipe makes the most of chunky, fresh cut tomatoes, chiles and onions, and a juicy splash of lime to create a Pico de Gallo that’s as big on vibrant flavor as it is versatility.

Pico de Gallo Salsa has many uses, try it as a savory addition to classics like tacos, hamburgers and hot dogs. Mix it in to more healthy creations like salads, sandwiches and veggies. Plus, Pico de Gallo Salsa is great just on its own. What chip can resist this flavorful combination! It’s a Mexican food favorite your family and friends will savor!

Check out these Rojo’s Pico de Gallo Recipes:

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Pico De Gallo and Mexican salsa lid